
Of all America's regional cuisines, the Pacific Northwest is probably the area I know the least about. So, in addition to taking in all the seminars and presentations, I will be doing my best to taste and experience as many of the local specialties as possible. If you want to follow along, I'll be providing bite-by-bite coverage on Twitter. Otherwise, check back here for updates from the event, as well as recipes and photos I collect along the way. Stay tuned!
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